Traditional Serie 8, 100 ml
Balsamic 8 years. This balsamic vinegar has been aged for 8 year in various barrels, like ash, oak, cherry wood. We recommend this balsamic vinegar for salads with tomatoes, cheeses, olives, peppers, but alsof or cooked or raw vegetables, red or grilled meat, boiled meet, for salami, omelette, for cheese, but also very nice on fish and ham. We recommend this balsamic alsof or fruit, like strawberry’s and for ice-cream.